Private Label Co-Packer
Dolores Canning Co. has a proven track record of Private Label Co-Packing for a diversified customer base and products spanning over 40 years.
We focus on quality and consistency always and meet our customer’s specifications so they can focus on company growth, product branding and marketing, and new product launches. At Dolores, we are an FDA and USDA-inspected facility and co-packer, which allows us to develop delicious products in-house, including sauces and marinades, salad dressings, salsas, dips, soups, spreads, marinated and seasoned meat, chorizo, chili products, and more. We are a full-service co-packer and offer solutions to your product challenges. Our capabilities include:
Kettle Cooking
Chili Products, Soups, Sauces, Salsas, Cooked Beans, Cooked Pasta/Noodles, Cooked Vegetables etc. in foodservice & retail packaging (Refrigerated or Frozen)
Cold Processing
Prepared Marinades, Dressings, Glazes, & Sauces in various sizes (portion cups, retail & foodservice plastic containers or pouches)
Fresh & Frozen Meats, Processing or Marinating, Chorizo & Sausages
Full-service meat processor (beef, pork, chicken, etc.), including dicing, slicing, chopping, etc. as well as chorizo & sausage processor.
Spice Blends
Custom prepared spice blends for retail, foodservice or industrial packaging
Dolores Canning Co. is ready to partner with you! If you have a family recipe ready for grocery outlets or a product concept, we know what it takes to develop any product in commercial size batches while maintaining small batch integrity for each item.
How it works?
Once you contact Dolores Canning Co. expressing your interest in using us as your specialty food manufacturer/co-packer, we will send a Non-Disclosure Agreement (NDA) to protect your recipe as you further discuss your private-label co-packer needs with us. We make sure your proprietary recipe remains just that.
Next, we work with you to get a clear understanding of your product and food branding goals in more detail. From there, we will process our first test batch with your recipe. Whether the outcome is a sauce, salsa, marinade, dry rub or other product like chili or chorizo, we will work side by side with you along with our food scientists to build your formula to perfection. We stay in communication with you along the way and involve you in every step of the process until your product is perfect and ready for production.
During the nutritional analysis and label step of the process, our team conducts all necessary product testing, including nutritional analysis and shelf-life testing. We will build and design your nutritional label with test production runs to ensure accuracy. During this step, we will also identify your costs and execute a partnership contract.
Once these steps are complete, it’s time to co-pack your product. We will finalize the product, including volume, shipments, and dates.
Contact Dolores Canning Co. About Your Product Co-Packer Needs
Please fill out the form below to tell us more about your private label food processor and co-packer needs. Someone will be in touch with you soon to further discuss.